上菜即是将上台的菜按一定的格局摆放好,摆菜的基本要求是 : 要讲究造型艺术,要注意礼貌,尊重主宾,要方便食用。下面小编为大家整理的上菜英语内容对话,希望对大家有用!
上菜英语内容对话
Ben:Oh, here come our entrees! I can't wait to taste mine!
Waiter:Haddock, and the pork chops, and here is your steak, sir Does anyoneneed anything else? A drink refill, fresh ground pepper?
Chris:Do you have any steak sauce?
Waiter:Right away, sir
Ben:Oh! These pork chops are great! Try a bite, Sam!
Chris:These are really good! Try some of my steak! It's nice and juicy!
Waiter:How's the haddock, Kevin?
Kevin:It's pretty good It's a little dry, but not bad
Waiter:Here is your sauce
Kevin:Thank you!
本:我们的菜来了!我快等不及要品尝我要的菜了!
服务员:鳕鱼,猪排,这位先生点的牛排。还需要什么吗?添酒或者鲜辣椒?
克里斯:你这儿有牛排调料吗?
服务员:有,马上就来,先生。
本:噢!猪排太香了!尝一块儿,山姆!
克里斯:真不错!尝尝我点的牛排,味美汁多!
本:凯文,鳕鱼怎么样?
凯文:还不错。就是有点儿干,不过问题不大。
服务员:您要的调料。
凯文:谢谢!
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